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杜家毫考察畜禽养殖污染控制与资源化技术国家工程实验室(湖南日报记者 罗新国 摄)杜家毫考察动物营养生理与代谢过程湖南省重点实验室(湖南日报记者 罗新国 摄)重点实验室研究所大门稻米镉污染控制技术研究与示范应用项目鉴定会现场外国专家特聘研究员Dr. Davey Jones教授访问亚热带生态所Karen Beauchemin教授作特邀学术报告亚热带生态所与华中农大签署科技教育合作协议在京集中教学研究生开展徒步活动研究生志愿者参与“保卫蓝天活动”开展红色教育主题党日活动开展红色教育主题党日活动——体验红军走过的路
    李凤娜
  • 姓 名:李凤娜 性    别:
    职 务:研究中心副主任
    职 称:研究员 学 历:博士
    电 话:(+86)731-84619706 通迅地址:湖南省长沙市芙蓉区远大二路644号
    传 真:(+86)731-84612685 邮政编码:410125
    电子邮件:lifengna@isa.ac.cn
  • 简历
  • 1981年10月出生,汉族,湖南桂阳人,中共党员。博士生导师,研究员。

    2009年博士毕业于中国农业大学动物科学技术学院动物营养专业,同年进入中国科学院亚热带农业生态研究所畜禽健康养殖研究方向团队工作至今。2015年前往美国新泽西州立大学(罗格斯大学Rutgers University)营养科学系进行为期1年的访问学习。长期从事饲粮结构优化及其调控猪肉品质的机制研究,以功能性氨基酸、功能性脂肪酸和植物提取物为营养调控技术,并充分利用当地特色的饲用中草药和非常规绿色饲料资源,深入探讨营养素调控猪肌纤维发育、类型转化及其与脂肪沉积互作的分子机制,为改善猪肉品质奠定理论基础,也为人的营养研究提供参考。近5年在《动物营养学报》中英文版、《中国科学:生命科学》英文版、Journal of Animal Science and Biotechnology、Meat Science、Trends in Pharmacological Sciences、Cytokine & Growth Factor Reviews、Molecular Nutrition and Food Research等国内外动物与营养学主流期刊发表学术论文30余篇,申请专利3项,先后主持国家重点研发计划课题、973项目子课题、国家自然科学基金和省部级各类项目10余项,完成湖南省成果鉴定1项,获农业部中华农业科技奖科研类成果一等奖1项。受邀担任《中国畜牧兽医》、《动物营养学报》、《中国畜牧杂志》、Animal、Journal of Agricultural and Food Chemistry等学术期刊的审稿人。中国畜牧兽医学会动物营养学分会理事,全国可饲用中草药产业科技创新联盟理事,中国科学院青年创新促进会会员,湖南省“湖湘青年英才支持计划”入选者,2019年度中国科学院广州分院优秀青年科学家奖。

  • 承担科研项目
  • 1.国家自然科学基金委面上项目:mTOR-SIRT1在亮氨酸促进猪脂肪组织脂质分解代谢中的作用机制,2020.01-2023.12,59万元,项目主持

    2.地方企业横向课题:枳壳全程高值化梯次利用关键技术研发与示范项目(一),2019.11-2022.12,100万元,项目主持

    3.长沙市科技计划项目:茶叶粉在生猪健康养殖中的应用关键技术研究,2019.01-2021.12,10万元,项目主持

    4.国家重点研发计划课题:日粮结构对肉品质的调节机制及营养需求模式,2018.06-2020.12,270万元,课题主持

    5.湖南省科技计划项目:黄膘猪形成机制及其营养防控技术研究,2017.01-2019.12,50万元,项目主持

    6.中国科学院青年创新促进会项目:肌细胞高效利用氮营养素的机制研究,2016.01-2019.12,70万元,项目主持

    7.国家自然科学基金面上项目:mTORC1介导的亮氨酸调节猪肌肉和脂肪的能量平衡与互作机制,2014.01-2014.12,15万元,项目主持

    8.国家基础研究“973”项目专题:肌肉组织对氮营养素的差异性沉积规律,2013.01-2017.12,92万元,专题主持

  • 代表论著
  • 1.Guo QP, Li FN (通讯作者), Duan YH, Wen CY, Wang WL, Zhang LY, Huang RL, Yin YL. Oxidative stress, nutritional antioxidants and beyond. SCIENCE CHINA-Life Sciences. 2020, doi.org/10.1007/s11427-019-9591-5.

    2.Duan YH, Li FN (通讯作者), Song B, Zheng CB, Zhong YZ, Xu Kang, Kong XF, Yin YL, Wang WC, Shu G. β-hydroxy-β-methyl butyrate, but not α-ketoisocaproate and excess leucine, stimulates skeletal muscle protein metabolism in growing pigs fed lowprotein diets. Journal of Functional Foods. 2019, 52: 34-42.

    3.Wen CY, Li FN (通讯作者), Duan YH, Guo QP, Wang WL, Zhang LY, Li JZ, He SP, Chen W, Yin YL. Dietary taurine regulates free amino acid profiles and taurine metabolism in piglets with diquat-induced oxidative stress. Journal of Functional Foods. 2019, 62: 103569.

    4.Wen CY, Li FN (通讯作者), Zhang LY, Duan YH, Guo QP, Wang WL, He SP, Li JZ, Yin YL. Taurine is involved in energy metabolism in muscles, adipose tissue, and the liver. Molecular Nutrition and Food Research. 2019, 63: 1800536.

    5.Liu YY#, Li YH#, Peng YL, He JH, Xiao DF, Chen C, Li FN (通讯作者), Huang RL, Yin YL. Dietary mulberry leaf powder affects growth performance, carcass traits and meat quality in finishing pigs. Journal of Animal Physiology and Animal Nutrition. 2019, 103:1934–1945.

    6.Duan YH, Li FN (通讯作者), Guo QP, Wang WL, Zhang LY, Wen CY, and Yin YL. Branched-chain amino acid ratios modulate lipid metabolism in adipose tissues of growing pigs. Journal of Functional Foods. 2018, 40: 614-624.

    7.Duan YH#, Zhang LY#, Li FN (通讯作者), Guo QP, Long CM, Yin YL, Kong XF, Peng MJ, Wang WC. Beta-Hydroxy-beta-methylbutyrate modulates lipid metabolism in adipose tissues of growing pigs. Food & Function. 2018, 9: 4836-4846.

    8.Li YH, Li FN (通讯作者), Duan YH, Guo QP, Wen CY, Wang WL, Huang XG, Yin YL. Low-protein diet improves meat quality of growing and finishing pigs through changing lipid metabolism, fiber characteristics, and free amino acid profile of the muscle. Journal of Animal Science. 2018, 96(8): 3221-3232.

    9.Li YH#, Liu YY#, Li FN (通讯作者), Lin Q, Dai QZ, Sun JB, Huang XG, Chen XA, Yin YL. Effects of dietary ramie powder at various levels on carcass traits and meat quality in finishing pigs. Meat Science. 2018, 143:52-59.

    10.Li FN, Li YH, Duan YH, Hu CA, Tang YL, Yin YL. Myokines and adipokines: Involvement in the crosstalk between skeletal muscle and adipose tissue. Cytokine & Growth Factors Review. 2017, 33:73-82.

    11.Li YH, Li FN (通讯作者), Duan YH, Guo QP, Wang WL, Wen CY, Huang XG, Yin YL. The protein and energy metabolic response of skeletal muscle to the low-protein diets in growing pigs. Journal of Agricultural and Food Chemistry. 2017, 65(13): 8544-8551.

    12.Duan YH, Li FN (通讯作者), Guo QP, Wang WL, Zhang LY, Wen CY, and Yin YL. Branched-chain amino acid ratios modulate lipid metabolism in adipose tissues of growing pigs. Journal of Functional Foods. 2018, 40: 614-624.

    13.Duan YH, Li FN (通讯作者), Tan BE, Yao K, Yin YL. Metabolic control of myofibers: promising therapeutic target for obesity and type 2 diabetes. Obesity reviews. 2017, 18(6):647-659.

    14.Duan YH, Li FN (通讯作者), Wang WL, Guo QP, Wen CY, Li YH, Yin YL. Interleukin-15 in obesity and metabolic dysfunction: current understanding and future perspectives. Obesity reviews. 2017, 18 (10):1147-1158.

    15.Li YH, Wei HK, Li FN (通讯作者), Duan YH, Guo QP, Yin YL. Effects of Low-Protein Diets Supplemented with Branched-Chain Amino Acid on Lipid Metabolism in White Adipose Tissue of Piglets. Journal of Agricultural and Food Chemistry. 2017, 65(13):2839-2848.

    16. Duan YH, Zeng LM, Li FN (通讯作者), Wang WL, Li YH, Guo QP, Ji YJ, Tan BE, Yin YL. Effect of branched-chain amino acid ratio on the proliferation, differentiation and the expression levels of key regulators involved in protein metabolism of myocytes. Nutrition. 2017, 36:8-16.

    17.Li YH, Li FN (通讯作者), Wu L, Liu YY, Wei HK, Li TJ, Tan BE, Kong XF, Wu F, Duan YH, Oladele OA, Yin YL. Reduced dietary protein level influences the free amino acid and gene expression profiles of selected amino acid transceptors in skeletal muscle of growing pigs. Journal of Animal Physiology and Animal Nutrition (Berl). 2017, 101:96-104.

    18.Li FN, Li YH, Tan BE, Wang J, Duan YH, Guo QP, Liu YY, Kong XF, Tang YL, Yin YL. Alteration of inflammatory cytokines, energy metabolic regulators and muscle fiber type in the skeletal muscle of post-weaning piglets. Journal of Animal Science. 2016, 94(3):1064-1072.

    19.Yao K, Duan YH, Li FN (通讯作者), Tan BE, Hou YQ, Wu GY, Yin YL.Leucine in Obesity: Therapeutic Prospects. Trends in Pharmacological Sciences. 2016, 37(8):714-727.

    20. Duan YH, Li FN (通讯作者), Yin YL. Is Leucine Restriction/Deprivation an Inducer of Adipose Browning? A Response to Jens Lund. Trends in Pharmacological Sciences. 2016, 37(10): 807-808.

    21.Duan YH, Zeng LM, Li FN (通讯作者), Li YH, Tan BE, Ji YJ, Kong XF, Tang YL, Zhang YZ, and Yin YL. Effects of dietary branched-chain amino acid ratio on growth performance and serum amino acid pool of growing pigs. Journal of Animal Science. 2016, 94:129-134.

    22.Li YH, Li FN (通讯作者), Wu L, Wei HK, Liu YY, Li TJ, Tan BE, Kong XF, Yao K, Chen S, Wu F, Duan YH, Yin YL. Effects of dietary protein restriction on muscle fiber characteristics and mTORC1 pathway in the skeletal muscle of growing-finishing pigs. Journal of Animal Science & Biotechnology. 2016, 7(1):47.

    23.Li YH, Wei HK, Li FN (通讯作者), Kim SW, Wen CY, Duan YH, Guo QP, Wang WL, Liu HN, Yin YL. Regulation in free amino acid profile and protein synthesis pathway of growing pig skeletal muscles by low-protein diets for different time periods. Journal of Animal Science. 2016, 94(12):5192-5205.

    24.Li YH, Li FN (通讯作者), Chen S, Duan YH, Guo QP, Wang WL, Wen CY, Yin YL. Protein-Restricted Diet Regulates Lipid and Energy Metabolism in Skeletal Muscle of Growing Pigs. Journal of Agricultural and Food Chemistry. 2016, 64(49):9412-9420.

    25. Duan YH, Guo QP, Wen CY, Wang WL, Li YH, Tan BE, Li FN (通讯作者), Yin YL. Free Amino Acid Profile and Expression of Genes Implicated in Protein Metabolism in Skeletal Muscle of Growing Pigs Fed Low-Protein Diets Supplemented with Branched-Chain Amino Acids. Journal of Agricultural and Food Chemistry. 2016, 64(49):9390-9400.

    26.Li FN, Duan YH, Li YH, Tang YL, Geng MM, Oladele OA, Kim SW, and Yin YL. Effect of dietary n-6 to n-3 PUFAs ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs. British Journal of Nutrition. 2015, 113:739-748.

    27.李凤娜,尹杰,段叶辉,何流琴,李铁军*,黄瑞林,印遇龙,猪低蛋白日粮的作用效应与技术实践进展. 农业现代化研究,2018,39(6):961-969.

    28.郭秋平,胡魏,文超越,王文龙,段叶辉,李颖慧,李凤娜(通讯作者),黄瑞林*. 动物黄脂病的形成因素及其可能的机制. 动物营养学报,2018,30(2):421-427.

    29.郭秋平,文超越,王文龙,段叶辉,李颖慧,孔祥峰,李凤娜(通讯作者). 低聚木糖对仔猪生长性能、肌肉组织营养成分含量及肌纤维类型组成的影响. 动物营养学报,2017,29(8):2769-2776.

    30.郭秋平,文超越,王文龙,段叶辉,李颖慧,李凤娜(通讯作者). 肌纤维类型转化的分子信号通路及其营养调控进展. 动物营养学报,2017,29(6):1836-1842.

    31.文超越,李勇,邢伟刚,段叶辉,李颖慧,张宇喆,李凤娜(通讯作者). 饲粮减少矿物元素对育肥猪生长性能、肉品质、血清生化指标以及骨骼肌矿物元素含量的影响. 动物营养学报,2017,29(2):597-604.

    32.文超越,李勇,邢伟刚,李彪,刘佳,马向东,张宇喆,李凤娜(通讯作者). 酵母水解物与复合酶制剂或微生态制剂组合替代血浆蛋白粉对保育猪生长性能和血清生化指标的影响. 动物营养学报,2016,28(12):3988-3995.

    专利与著作:

    1.郭秋平,李凤娜,黄瑞林,印遇龙,段叶辉,王文龙,张灵煜,仲银召,杨玉环.一种解决猪黄膘问题的复合预混合饲料及制备方法.申请号:201911150056.4,申请日期:2019.00.21.

    2.闫昭明,李凤娜,印遇龙,段叶辉,仲银召,张灵煜,郭秋平,王文龙,黎静,张友才.一种利用茶叶粉改善猪胴体性状和肉品质的全价饲料及制备方法和应用.申请号201911151155.4,申请日期:2019.11.22.

    3.王文龙,李凤娜,印遇龙,段叶辉,郭秋平,张灵煜,仲银召,杨玉环,陈晓安.一种利用山银花提取物改善猪胴体性状和肉品质的饲料及制备方法.申请号201911150044.1,申请日期:2019.11.21.

    4.何庆华,任萍萍,李铁军,孔祥峰,印遇龙,伍力,崔志杰,李凤娜,刘莹莹.一种肉质评定的代谢组学方法.中国发明专利,授权号:ZL201610146492.4,授权日期:2017.06.20.

    5.李凤娜参编, 吴买生,印遇龙主编.土猪生态养殖. 长沙:湖南科学技术出版社,2017.

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